How Much Protein Do You Actually Need?

Protein shakes, bars, and high-protein snacks fill shop shelves. It can feel as if you must eat protein all day. The reality is simpler, and food can usually do the job.

What protein does

Protein is made of small building blocks called amino acids. Your body uses them to build and repair muscles, make enzymes and hormones, support the immune system, and keep skin, hair, and nails healthy. Your body cannot store protein like it stores fat, so you need a steady supply through the day.

The basic numbers

The standard recommended amount for healthy adults is about 0.8 grams of protein per kilogram of body weight per day. For a person weighing 60 kg, that is about 48 grams. For 75 kg, about 60 grams.

Some people need more:

• People who exercise regularly or lift weights often do well with about 1.2 to 2.0 grams per kilogram.
• Older adults are often advised to eat more, to protect muscle.
• Pregnant and breastfeeding women have higher needs.

Good sources

• Plant: dal, rajma, chana, soy, tofu, tempeh, peanuts, nuts, seeds, sprouts, and whole grains.
• Dairy and eggs: milk, curd, paneer, cheese, and eggs.
• Meat and fish: chicken, fish, and lean meat.

Rough guide for protein per serving:

• 1 egg has about 6 grams.
• 1 cup of cooked dal has about 12 to 18 grams, depending on the type.
• 100 grams of paneer has about 18 grams.
• 100 grams of cooked chicken breast has about 30 grams.

Values vary by brand and cooking method, so treat them as estimates.

Simple ways to reach your target

1. Add protein to breakfast

   Eggs, besan chilla, sprouts, curd, or milk with oats.

2. Build lunch and dinner around it

   Put dal, beans, paneer, fish, or chicken on your plate first, then add vegetables and grains.

3. Choose protein snacks

   Roasted chana, a handful of nuts, curd, or a boiled egg.

4. Mix plant foods

   Eating dal with rice or roti gives a good variety of amino acids across the day.

What most people miss

• Most people already get enough. Many people who eat varied meals reach their basic needs without supplements.
• More is not always better. Extra protein does not turn into extra muscle without exercise. Very high intakes are unnecessary for most people.
• Quality of the whole meal counts. Foods high in protein like processed meats can also be high in salt and unhealthy fat.

Sources

• Harvard Health: How much protein do you need every day?
• WHO: Healthy diet fact sheet